If the list of everything that needs to be done between now and December 25 seems a little overwhelming, relax and let Christmas be the guide to an enjoyable and hassle-free holiday season. Inside this beautiful full-color book are ideas for everything from dazzling holiday dinner parties and family brunches to easy-to-make gingerbread houses and delightful Christmas tree ornaments. Filled with dozens of timesaving tips and shortcuts, this indispensable Christmas book will make holiday planning easier than ever.

ELIZABETH BAIRD is a well-known food writer. Some of her very favorite recipes have been included in Christmas.

ANNA HOBBS, formerly associate editor of Canadian Living magazine, is responsible for the creative decorating ideas featured in Christmas.